Here’s how to tuck into a a superbly satisfying gulit-free pancake. I’ve sneaked in a scoop of protein powder -so when you’ve eaten this one you won’t be hankering for a whole heap more! Makes 1 1 ripe banana, sliced 1 egg 30g protein powder 25g jumbo oats 1tsp coconut oil To serve: date syrup […]
Share your passion for baking and express your love with this layered beauty! Named ‘naked’ because it’s finished with just a thin layer of frosting. Crowned with raspberry ripple meringue kisses for an extra wow! Serves 12 5 large eggs 300g Stork margarine 300g golden caster sugar 300g self-raising flour Finely grated zest of 1 […]
Recipe, food and prop styling Felicity Barnum-Bobb Photo Stuart West If you are looking for a moist and moreish celebration cake – this is THE ONE! The secret to making this SO good is drenching the dried fruit in a really generous amount of booze – and ideally leaving it to macerate together for […]
A rich chocolate cake that’s smothered in Biscoff and Chocolate Spread and covered in chocolate finger biscuits to create a cute stable – perfect for you Christmas tea centrepiece.
I woke up with this crazy slogan – A Mars a day helps you work rest and play! Wow that’s an old slogan that’s a blast from the past…. Probably because I’ve been dreaming up recipes with Mars. So I decided to check out the old ads that inspired the slogan A Mars a day […]
I’ve tasted a lot of rice krispie cakes in my time – and I can guarantee you – this recipe is GOOD! It’s one of those family favourites that I remember helping to make as a child in my Granny’s kitchen. What makes it SO good? I think it’s the perfect chewy texture that separates […]
Transform a classic rich chocolate sponge into a showstopper by cooking it in 3 tins, layering it up, drizzling with chocolate ganache and piling on some special chocolates. Chocolate Box Sachertorte Drizzle Cake There’s a growing trend for tiered cakes – which I love. Tiered cakes used to be saved for weddings – but not […]